Good beef: Another best-kept secret

If you haven't tried the beef from the Amstutz beef operation near Lancaster, you don't know what you're missing. Actually, you do know what you're missing. It's what beef tasted like when you were a kid: just the beef. I know it's not really in vogue to enjoy meat, but Peter Amstutz grows grass-fed beef and you can taste the difference and no antiobiotics, either, except in extenuating circumstances. You can find Peter selling stewing beef, roasts, steaks and ground beef every Saturday at the Vankleek Hill Farmers Market. And new this year: luncheon meats that are made of this same, great-tasting beef.
Commercial meats just don't taste like this. Support a local producer doing something he believes in and it won't be difficult because this beef tastes so very good. You can call him and arrange to pick up your order at the market. This is really worth trying! Call Peter at 613-347-1124. You'll never want to eat any other kind of beef.